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In Holland, nothing expresses the coming of Spring more than fields filled with green grasses and brightly colored tulips. To celebrate this vibrant time of year, the cheese makers of Uniekaas create Meadowkaas, a young Dutch Spring milk cheese made in Gouda style – which uses only the milk from the cow’s first grazing. Over the Winter months, the grasses have grown rich in nutrients and flavor resulting in a treat for the cows which turn out copious quantities of fresh milk with a high cream content – over 50%, making this cheese rich and creamy with just a hint of salty and sweet.

Available in limited quantities.

  • Aged 6 weeks
  • Milk: 100% rBGH-Free Pasteurized Cow
  • Rennet: Microbial (Vegetarian)