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Melkbus® 39 Lavender

This refreshing Spring cheese is produced on a typical Dutch Farm in the middle of Holland known as Het Groene Hart or “The Green Heart” of Holland. Melkbus 39 Lavender starts out as a traditional “Boerenkaas” or Raw Milk Farmer Cheese that it is infused with fragrant French Lavender blooms, rosemary, and thyme just prior to pressing and shaping.  After 10 weeks of aging, the lavender’s slightly sweet flair gives this indulgent and creamy cheese just the right balance of floral essence while subduing you into a dreamy state with its herbal garden aroma.

  • Aged 10 weeks
  • Milk: 100% rBGH-Free Unpasteurized Cow
  • Rennet: Animal