Meadowkaas® “Pears” well with…

Spring is in the air and it is time to enjoy some fruit and cheese. Pears have a slightly firm flesh that’s crunchy yet tender, with a honey-like sweetness making it a perfect pairing for Meadowkaas. These are some of our favorite pear types:

  • Forelle Pears: They are sweet and delicate.
  • Bosc Pears: The flesh is sweet, crisp, and firm to touch.
  • Bartlett Pears: Has delicate thin skin, a sweet taste, and a bite that’s juicy and soft.
  • Taylor’s Gold Pears: It’s sweet, juicy flesh is so smooth that it almost melts in your mouth.
  • Anjous Pears: A smooth skin with flesh that’s juicy and firm and great eaten raw.

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